Cabbage and Potatoes

Delight in the simplicity and hearty flavors of our Cabbage and Potato Curry. Tender cabbage and potatoes are lovingly simmered in a fragrant, spiced gravy, creating a dish that's both comforting and full of flavor. Prepare to savor the delightful blend of vegetables and aromatic spices in every comforting bite.

¼ cup Cup Cooking Oil

½ Onion (Chopped)

2 Garlic Pods

4 Dry Chillies

1 tsp Mustard Seeds

1 tsp Jeera Seeds

500 g Cabbage ( Chopped)

1 tsp Salt (Rough)

1 tsp Sugar

2 Potatoes (Each Chopped Into 4)

Curry Leaves

Heat oil in a pot, add onions, garlic pods, dry chillies, mustard seeds, jeera seeds and fry for 1-2 minutes. Add cabbage, salt, sugar, curry leaves and cook for 2-3 minutes then add potatoes.

Cook for 15 to 20 minutes.

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Cabbage and Potatoes