12 Lime or Lemon
 20 ml Salt
 20 ml Sugar
 750 ml Vinegar
 15 ml Chilli Powder
 15 ml Pickle Masala

1

Wash lemon or lime.

2

Steam lime or lemon for 5 minutes and cut into 8 pieces.

3

Add sugar, salt, chilli powder and masala.

4

Leave to marinate overnight.

5

The next day add vinegar and fill into bottles and seal for 3-4 weeks.

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Ingredients

 12 Lime or Lemon
 20 ml Salt
 20 ml Sugar
 750 ml Vinegar
 15 ml Chilli Powder
 15 ml Pickle Masala

Directions

1

Wash lemon or lime.

2

Steam lime or lemon for 5 minutes and cut into 8 pieces.

3

Add sugar, salt, chilli powder and masala.

4

Leave to marinate overnight.

5

The next day add vinegar and fill into bottles and seal for 3-4 weeks.

Lime Pickle